India Fisheries Eco-Labelling: Enhancing Global Competitiveness Through Value Addition
India Fisheries Sector Competitiveness Enhanced Through Eco-Labelling and Value Addition India’s fisheries and aquaculture sector, contributing more than 17.5 million tonnes of aquatic food in 2022–23 and ranking as the second-largest aquaculture producer globally, has emerged as a critical pillar for nutrition, livelihoods, exports, and coastal development. Enhancing India fisheries sector competitiveness requires aligning […]
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